Chicken, Spinach, and Strawberry Salad


Chicken, Spinach, and Strawberry Salad

Get your greens and protein in a delicious mix.
5 from 1 vote
Prep Time 3 mins
Cook Time 10 mins
Total Time 13 mins
Course Salad
Cuisine American
Servings 1
Calories 262 kcal


  • 118 Grams Approx. 1/2 chicken breast bone and skin removed
  • 3 Cups Spinach (90 grams)
  • 1/2 Cup Strawberries (76 grams)
  • 1/3 Onion  Small raw Red Onion (23.3 grams)
  • 1/2 tbsp.  Balsamic vinegar (8 grams)
  • 1/2 tbsp.  Olive oil (6.8 grams)


  • Preheat oven to 400 degrees F. Bake chicken for 10-15 minutes or until cooked through and no longer pink. Let rest 5 minutes before slicing.
  • Combine all ingredients in a bowl and drizzle with salad dressing!


Calories: 262kcal
Keyword keto, low carb, paleo
Tried this recipe?Let us know how it was!

Anthony MSc. Nutrition CPT

Anthony is a certified personal trainer, Certified Holistic Health Practitioner, and Strength and Conditioning coach. Today he works as a full-time fitness coach, writer, blogger, and author. In his spare time, he is an avid sailor, boating enthusiast, hiker, and backpacker His goal is to take the confusion out of weight loss and health and make it simple and easy to understand and follow. Anthony McGarr NASM CPT, CHHP, MSc. Nutrition, Certified Holistic Health Practitioner And Creator Of The Trans4m Diet

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