Chicken, Spinach, and Strawberry Salad

Written by Anthony MSc. Nutrition CPT in Low Carb Recipes
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Chicken, Spinach, and Strawberry Salad

Get your greens and protein in a delicious mix.
5 from 1 vote
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Prep Time 3 minutes
Cook Time 10 minutes
Total Time 13 minutes
Course Salad
Cuisine American
Servings 1
Calories 262 kcal

Ingredients
  

  • 118 Grams Approx. 1/2 chicken breast bone and skin removed
  • 3 Cups Spinach (90 grams)
  • 1/2 Cup Strawberries (76 grams)
  • 1/3 Onion  Small raw Red Onion (23.3 grams)
  • 1/2 tbsp.  Balsamic vinegar (8 grams)
  • 1/2 tbsp.  Olive oil (6.8 grams)

Instructions
 

  • Preheat oven to 400 degrees F. Bake chicken for 10-15 minutes or until cooked through and no longer pink. Let rest 5 minutes before slicing.
  • Combine all ingredients in a bowl and drizzle with salad dressing!

Nutrition

Calories: 262kcal
Keyword keto, low carb, paleo
Tried this recipe?Let us know how it was!

Anthony MSc. Nutrition CPT

Anthony is a certified personal trainer, Certified Holistic Health Practitioner, and Strength and Conditioning coach. Today he works as a full-time fitness coach, writer, blogger, and author. In his spare time, he is an avid sailor, boating enthusiast, hiker, and backpacker His goal is to take the confusion out of weight loss and health and make it simple and easy to understand and follow. Anthony McGarr NASM CPT, CHHP, MSc. Nutrition, Certified Holistic Health Practitioner And Creator Of The Trans4m Diet

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