Curry Tuna Salad
A tuna salad with an Indian flair
Ingredients
- 1/2 Can Tuna, light, canned in water, drained solids
- 1 tbsp Light mayonaise
- 1 tbsp Chopped onion
- 1/4 tsp Salt
- 1/4 tsp Curry powder
Instructions
- Chop onions. Drain tuna. Add all ingredients together. Serve on rice cakes
Nutrition
Calories: 113kcal
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